Lunch Menu
Eat In | Take Out

Appetizer
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Garlic Bread €5.95
Served with a mixed leaf salad topped with cheese & garlic dip (w,mu,sd,m)
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Cox's Soup of the Day €5.80
Served with homemade brown bread & butter (w,d,cl)
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Vegetable Spring Rolls €6.50
Served with a mixed leaf salad and a sweet chilli dip (Main course €14) (w,s,cl,d,e,ss)
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Spicy Chicken Wings €8.50
Served with a mixed leaf salad and a sweet chilli dip (e,m,mu,sd)
Main Course
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Cox's Minute Steak €24.95
Cooked to your liking served with saute mushrooms and onions with a side of garlic butter or pepper sauce and chips (w,sd,d,s,e,mu)
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Philly Steak Sandwich €20.00
Served on ciabatta with garlic butter sliced beef topped with cheese and peppers, chips drizzled with caesar salad dressing (w,sd,d,s,e,mu)
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Roast Irish Beef* €16.00
Served with mashed potatoes, seasonal vegetables and roast gravy (d,e,s)
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Fish of the Day €15.00
Served with mashed potatoes, seasonal vegetables and a lemon ad herb butter or salad and chips (w,e,d,mu,sd,f)
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Smashed Cox's Burger €13.00
Topped with melted cheddar cheese, smoked bacon, fried onions, beef tomato, tomato ketchup, mayo, served on a toasted brioche bun and chips (w,sd,e,mu,m)
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Homemade Beef Lasagne €15.00
Served with dressed salad, coleslaw and chips (m,e,d,mu,sd)
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Goujons & Chips €13.00
Served with dressed salad, coleslaw, chips and a garlic dip (m,e,d,mu,sd)
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Chicken Burger €14.00
In a brioche bun served with Ballymaloe Relish, mayonnaise side salad and chips topped with cheese
Please see our menu board for daily specials
Side Orders
Desserts
Allergen & Intolerence Information
Gluten (G or W), Crustaceans (CR), Eggs (E), Fish (F), Peanuts (P), Soybean (S), Nuts (N), Celery (C), Sesame Seeds (SS), Sulphur Dioxide & Sulphites (SD), Lupin (L), Molluscs (M), Dairy (D), Vegetarian (V)
E – Egg | S – Soybeans | F-Fish | W-Gluten | MU-Mustard | M-Milk Product | SS-Sesame Seed | CL Celeriac/Celery | SD – Sulpher Dioxide | N-Nuts | P-Peanut | L-Lupin | C-Crustaceans | Mo-Molluscs | gluten free*