Appetizers

Homemade Vegetable Soup
with an assortment of breads
Chicken & Smoked Bacon Mushroom Vol-Au-Vent
Homemade Crispy Duck Spring Rolls
with dressed seasonal leaves & a chilli sauce

E n t r é e s
Cox’s Signature Minute Steak
cooked to order and served with sauteed mushroom, onion rings, chips & pepper sauce.
Roast Herb-Stuffed Turkey & Honey Glazed Ham
served with mashed potatoes, a roast potato, seasonal vegetables & roast gravy (cranberry sauce on request).
Baked Fillet of Atlantic Salmon
served with seasonal vegetables, finished with fresh leek & dill sauce.
Golden Fried Brie
served with seasonal salad & a red currant coulis

Desserts
Trio of Homemade Desserts
a tasting plate including cheesecake of the day with fresh cream,
miniature seasonal Christmas Pudding drizzled with brandy custard,
and a chocolate profiterole.
Freshly Brewed Tea or Coffee