Christmas Menu
Available every Friday and Saturday in December 2025 until Christmas - Book Now - 071 963 8234
Complementary Glass of House Wine
Appetizers
Homemade Winter Vegetable Soup
with an assortment of breads
Duo of Pudding wrapped in a Puff Pastry
served with a sweet tomato relish
Kentuky Crunch Chicken Wings
with dressed seasonal leaves & a sweet chilli sauce
E n t r é e s
Cox’s Minute Sirloin Steak
presented on a layer of Lyonnaise potatoes, mushrooms, finished with a rich Diane sauce and crispy homemade onion rings and chips
Roast Herb-Stuffed Turkey & Honey Glazed Ham
served with mashed potatoes, a roast potato, seasonal vegetables & roast gravy (cranberry sauce on request)
Baked Fillet of Hake
served with mashed potatoes, seasonal vegetables, finished with a creamy lemon sauce
Warm Brie and Mango Chutney Tartlets
drizzled with red currant jelly, served with house salad & wedges
Desserts
Christmas Pudding
served with a brandy custard
Homemade Gingerbread Cheesecake
served with vanilla ice cream topped with brandy snap, fresh cream & a fresh fruit garnish
Homemade Sherry Trifle
topped with custard, fresh cream & a fresh fruit garnish
Freshly Brewed Tea or Coffee
